I cannot remember how and why, but recently we talked at work about desserts. And I told about a certain dessert my mother always made on Sundays when we were young.
It was called Saroma. This was a powder you had to mix with milk, stir it for some minutes with a mixer and place for at least 10 minutes in a refrigerator. It came in all kind of flavours as strawberry, lemon, chocolate, butterscotch and more.
I really believed that this Saroma was not sold anymore. But my colleague Hans told me other wise and last week he brought me one small box Saroma…. I was so surprised. But saw now why I never saw it in the shops. The brand was changed and in very small letter there was still the name Saroma mentioned….
One very special days my mother decorated the Saroma with real whipped cream, but mostly she used “KlopKlop” (some kind of imitation whipped cream… which also still exists to my surprise).
Such nice memories from the past…
I DO REMEMBER THAT!! Also the taste… And indeed, Klop-Klop. Hahaha! That’s a long time ago.