Today two surprises concerning alcohol containing beverages, Ouzo & Vodka.
When Mel stayed here last week, she brought us some bottles of Ouzo from Greece (Plomari Ouzo, a very good one, made on Lesvos). One evening our mood was really after some Ouzo. So we opened one of the bottles, but at that moment we discovered that I didn’t really have proper glasses for Ouzo. We managed it with some long drink glasses, so that problem was solved.
But Mel promised that she would make sure that I would get some real Ouzo glasses.
I don’t know how Mel managed to do it, but today a package from Greece was delivered at my house….
And not only 4 wonderful Ouzo glasses were in the package, but also some delicious salami which I enjoyed last year at Mel’s house. She must have remembered how much I liked it.
This “Salado” (Salami) is a dry salami made of pork meat, pork fat, salt, garlic, whole round black pepper and seasonings that is put inside a natural intestine, slightly smoked by burning branches of aromatic herbs and let it mature naturally. This salado has it origin on the isle of Corfu.
And there was also a jar of honey. Greek honey belongs to the best honey of the world. This forest honey is a dark honey, has an intense flavor and comes from the pristine oak forests of Macedonia. It strongly antioxidant and is rich in minerals. Produced in July.
But that was not all. This morning, after being a week off, I found a bottle of vodka on my desk at my work….
This bottle was a gift of my colleague Katarzyna Puchalska. We (another colleague and I) helped her with something. That is why. Sadly she will be leaving us end of this month.
Lubelska is leading brand among Polish vodka-based flavoured liqueurs (they have is also a clear vodka). Lubelska Cytrynowka is made from purely natural ingredients. With a cloudy appearance, it has an intriguing flavour of freshly squeezed lemons.
Not a bad way to start a working week. And oh, before going to bed tonight I will enjoy some Ouzo in a real traditional Ouzo glass
(Credit photo’s: Rob)
1 comment to this article, press "Continue Reading" to view it or to add a commment.